Cucumber Raita

Yields

4 Servings

 

Ingredients

  • 1/2 English Cucumber, diced
  • 1 1/4 c 2% or full fat greek yogurt or plain kefir
  • 1 tbsp. lemon 
  • 1/2 tsp fragrant olive oil 
  • 1/2 tsp salt or to taste
  • 1/8 tsp ground cumin
  • 2 tbsp. chopped mint, plus a few nice sprigs for garnish  

 

Directions

Place yogurt in a medium bowl. Add diced cucumbers. Season with salt, cumin, lemon, olive oil and mint. Stir to combine.