Vegan Zucchini Brownies


1 cup organic almond butter
1 1/2 cup organic zucchini (peeled and finely grated)
1/3 cup organic maple syrup
1/3 cup organic raw cacao powder
1/3 cup organic applesauce
1 teaspoon organic ground cinnamon
1 teaspoon organic vanilla extract
1/2 teaspoon organic ground nutmeg
1 teaspoon baking soda
1 cup Enjoy Life chocolate chips


  1. Peel and grate the zucchini. Important: Make sure you squeeze as much liquid from the zucchini as possible. This will keep them from becoming soggy.

  2. Put all ingredients in a large mixing bowl and stir until well combined. (If using a flax egg, prepare it separately with 1 tablespoons of ground flax + 3 tablespoons of water).

  3. Pour into an 8 x 8 glass baking dish.

  4. Bake at 350 degrees for 30 - 35 minutes or until toothpick comes out clean.